Annual Food Act Report

The Food Act 2001 guides the monitoring and enforcement of food sold in South Australia, to ensure it's safe and suitable for consumption.

SA Health prepares an annual report outlining all food regulation activities carried out within a reporting year.

In South Australia, food safety is a shared responsibility between SA Health, local government, food businesses, and other government agencies.

2023-24 Annual Food Act Report

The latest Annual Food Act Report outlines food regulation activities carried out during the 2023-24 reporting period, including regulatory food inspections, food audits, enforcement actions, and staffing.